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We have a wide range of food chemistry testing services available to the food and beverage industry. We can work on your routine chemistry analyses, solve complex problems, develop methods as well as provide nutritional analysis and labeling information about your products.

Contact Jan Green to talk about your chemistry needs 925-551-4267.

 
The National Food Laboratory, Inc.
6363 Clark Avenue
Dublin, CA 94568-3097
Phone: (925) 828-1440 | Fax: (925) 833-9239
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