Microbiology testing of raw ingredients, finished products and environmental samples offers our clients valuable information about their quality and safety programs. The mission of The NFL’s state-of-the-art microbiology laboratory is to provide the foundational testing capability to support our broader quality and safety programs. Our microbiologists have a great deal of experience and expertise on a wide array of food products to enable them to interpret test results and provide recommendations. To tap into The NFL’s Food Microbiology Laboratory, please contact us to discuss your needs and to request a quote.
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