Jennifer Keaveny
Program Leader, PLM and Specification Management, Madison
Jennifer Keaveny is a visionary leader who heads our team of Food Scientists, Food Safety, and Regulatory Experts, driving Product Lifecycle Management projects to success. With her degree in Biology from Edgewood College and over a decade of experience at Eurofins, Jennifer is an expert in the food chemistry and process development domains. She has worked across several departments, including chemistry operations and client-facing roles, before joining The NFL team in 2021.
Jennifer is committed to driving growth opportunities across the Food and Dietary Supplement industries by developing innovative solutions. Her unique perspective and extensive experience in the field make her an invaluable asset to our team.
Contact Us
The National Food Lab
13755 First Avenue North
Suite 500
Plymouth, MN 55441
Rachel Taylor, National Sales Manager
Email
[email protected]